Easy Morning Oats

1 SERVING 

 

1/4 c. Steel Cut Oats

1/4 c. Almond Milk

3/4 C. Water

1/2 Tsp Coconut Oil

 

Toppings: 

Maple Syrup (or your choice of sweeter)

Chia Seeds

Hemp Seeds 

Almond Butter

Unsweetened Coconut Flakes

Raspberries & Blueberries

Almond Milk

 

Melt coconut oil in small pot, add oats and coat with the coconut oil. Add water and almond milk then simmer until cooked. 

 

Add to bowl then add your toppings.

 

I will be making a page filled with info and facts on all the ingredients our family has on hand and their benefits for your body. You will be able to look back at the page for reference and decide if it's an ingredient you'd like to carry in your pantry.

 

❤️ Giddi